Tuesday, July 7, 2015


Most people have probably heard that cranberry juice is really good for the body. However, when most people talk about this juice, it is usually in terms of urinary tract health. And it is definitely true that regular consumption of cranberry juice can help treat urinary infections and also help prevent the formation of kidney stones (or help dissolve them if they are already formed). This is largely due to their high acidity, which can both kill off bacteria and dissolve the calcium from which stones are made. However, increasingly, people in the medical community are stepping back to look at the bigger picture of the important benefits that cranberry juice can offer. One of these benefits appears to be a significant contribution to the health of the heart. Let's take a look at recent research which suggests that cranberries should definitely be included on the list of heart-healthy foods.


At the end of the eight weeks, it was found that the participants who drank the cranberry juice daily showed improvements in many markers which are risk factors for heart disease. The juice drinkers displayed lower blood pressure, reduced inflammation throughout the body, lower blood sugar levels and decreased insulin resistance compared to those who had consumed the placebo beverage.

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