David's First Bike 

Honey is one of nature's most amazing gifts. It's a substance which offers dozens of useful and health-boosting properties aside from its wonderful, sweet flavor. All serious preppers should make sure to obtain a sizable quantity of raw, natural honey to add to their survival stockpiles.

It's one of the few foods that has an unlimited shelf life; honey will never go bad due to its antibacterial properties, which are also part of what makes it so healthy. Considering its versatility in the kitchen, along with its medicinal value, honey is likely to prove to be an extremely valuable commodity to have on hand during a long-term survival situation.

One of the key things to remember when obtaining a quantity of honey is to make sure it is natural and unpasteurized. Most of the honey you'll see on the shelf at the grocery store has been pasteurized, which robs it of many of its healthful properties.

"Commercial honey has also had most of the pollen removed. Bee pollen is considered to be one of the most nutritionally-complete foods available because of its high amino acid and antioxidant content. Most commercial honey sold in stores is heated to high temperatures and pasteurized, getting rid of most of the beneficial enzymes, antioxidants and other nutrients that are heat-sensitive.